Ooi Noodle House, SS15, Subang Jaya

Ooi Noodle House, SS15, Subang Jaya

one morning i was craving for ss15's pork noodle. this stall starts from way long before. when i was young, this stall operates at a hotel's ground floor opposite subang carrefour. he will tell you, if u can wait, just wait. if you cant wait, you can leave. and at the end, people wait. because the pork noodle is damn good. 

Lou Shu Fun with extra shredded pork without piggie organs 

so me and bii woke up early and left home at 7:30am. just to avoid going too late to avoid the long wait. during lunch, the wait can go up to 1 hour. anyhow, that morning was perfect. rainy morning, with hot pork soup. ahh~ BEST! 

went few rounds on the same row only to find out the sign board has been changed to Ooi Noodle House. =.="

oh~ i also found out they dont sell 'kon lou', they only sell soup based. 

Bee Hoon and Noodle without organs

while waiting, me and bii actually observed the uncle cooking. he cooks bowl by bowl and also ensure each bowl has equal stuffs in it. if the assistant took less amount of noodle, he will add more. he even make sure that the vege amount is the same for each bowl!

the reason i am in love with this pork noodle is because of the soup. i am a soup person and the soup is fantastic. i know there's pork lard in it (thats why the soup is quite oily) and obviously i failed to taste what else is in the soup. bii managed to know that they added preserved turnips (菜脯) in it. ^^

Restoran Ooi Noodle House

78, Jalan SS15/4B,
47500 Subang Jaya,
Selangor D.E,
Malaysia.

Opening hours:
Monday-Sunday: 7am-4pm. Day off not fixed

Dragon Reigns Dim Sum @ SS15, Subang Jaya (Closed Down)

today, i wanna intro the place where i had a very not satisfying dim sum.

it was a weekend so after my midnite shift, brought aunt and grandma to have breakfast. at 1st we dont know where to eat. but after rounding ss15 a while, we noticed there's a newly opened dim sum restaurant. so we decided to give it a try.

presentation wise was not bad, but when we put it in our mouth... speechless.



here's the place...


pohlij is not that bad actually. the yau char kuai is kinda crispy...


chicken feet... ban.


zhao loh bak kou... hrm... ok la... pass...


egg tart... its not bad. but i think the egg part is TOO soft. but this is only my opinion.


pai kuat... not nice.


siew mai... not nice.


yu mai... not nice oso... taste very fishy.


char siu cheong fun... not nice! cold wan. some more so thick. and some more the char siu tasted weird.


loh mai kai... not nice.


lau sah bao. definitely fail!! the skin damn hard lor.


let's see how the 'sah' 'lau' come out.


the 'sah' is nice ah. but den i prefer duck king's wan. ^^


boiled sugar cane. this is not bad. not too sweet. :)

service wise is ok. cos they are so frenly! but they really need to improve on the food quality...